How do you make chocolate paste?

The chocolate paste making machine is a best machine to make chocolate sauce. 

Method to make chocolate paste by hand:
1. Melt chocolate with hot water.
2. Add 15ml mineral water into the melted chocolate and stir it. The mineral water must not be opened, so the chocolate sauce has a long shelf life. The delicious chocolate sauce is ready.

3. put it into the sealed tank refrigerator!

Notes:

1. prefer a little sweet, just use milk chocolate.
2. like bitter point, use dark chocolate.
3. like sweet and bitter, with milk chocolate + black chocolate.
4. the quality of chocolate determines the taste of your chocolate.
5. chocolate sauce can also be added to a variety of nuts or jams.